Error loading page.
Try refreshing the page. If that doesn't work, there may be a network issue, and you can use our self test page to see what's preventing the page from loading.
Learn more about possible network issues or contact support for more help.
Advanced
Title details for A History of English Food by Clarissa Dickson Wright - Available

A History of English Food

by Clarissa Dickson Wright
ebook
Read a sample Read a sample

In this magnificent guide to England's cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way.
Peppered with surprises and seasoned with wit, A History of England Food is a classic for any food lover.

Expand title description text
Publisher: Random House

OverDrive Read

  • ISBN: 9781448107452
  • Release date: October 13, 2011

EPUB ebook

  • ISBN: 9781448107452
  • File size: 5695 KB
  • Release date: October 13, 2011

Formats

OverDrive Read
EPUB ebook

subjects

Cooking & Food Sociology Nonfiction

Languages

English

In this magnificent guide to England's cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way.
Peppered with surprises and seasoned with wit, A History of England Food is a classic for any food lover.

Expand title description text
Cooking & Food Sociology Nonfiction